Cooking

Blog Entries, Cooking

Squirrel Banh Mi is the Very Best of Tree Rat Fusion

Squirrel meat, it’s controversial. At least in this house, and among many of my friends. I love hunting them, the season is...

Read More

Blog Entries, Cooking, Gear Reviews, Reviews

• One Comment

Review: Weston 9″ Heavy Duty Meat and Food Slicer

It was early on in the pandemic when the shelves were bare and people were buying up all sorts of food items and supplies. There...

Read More

Blog Entries, Cooking

It’s Saskatoon Serviceberry Season!

Plump, bluish purple, and sweet as can be. The Serviceberry is as delicious on its own as in a variety of recipes. We take a look at nature’s sweet treat.

Read More

Blog Entries, Cooking

One Man’s Trash: Cleaning Our Public Lands

Picking up trash has unfortunately become the reality for many outdoorsmen and women recreating on our public lands. Using #trashtag raises awareness.

Read More
Close